South Sider
A stirred aged rum cocktail with sweet vermouth and Angostura and Peychaud's bitters, finished with a splash of Champagne. It is off-dry and fairly strong at about 22% ABV.
Steps
7
Stir all the ingredients (except the champagne) over ice, then strain into a coupe. Top with the champagne. Garnish with the orange twist.
Total liquid~101 g
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Volume144 ml
Strength22% ABV
Alcohol31 ml (24 g)78 ml of vodka (40%)2.5 shots (of 30ml)
Sugar6.7 g (4.7%)1.5 sugar cubes
Acidity0.20%
SweetnessOff-dry
Alex Day (2009)
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South Sider