French 95
A bourbon sour with lemon juice and cane syrup, topped with dry Champagne. It is tart, medium-sweet, and moderately strong at about 15% ABV.
Steps
5
Short shake all the ingredients (except the champagne) with 3 ice cubes, then strain into a fizz glass over 2 ice cubes. Top with champagne. No garnish.
Total liquid~92 g
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Volume174 ml
Strength15% ABV
Alcohol27 ml (21 g)66 ml of vodka (40%)2 shots (of 30ml)
Sugar13 g (7.3%)3 sugar cubes
Acidity0.77%
Sweet vs sourBalanced
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French 95